Chicken Sesame Ginger Wraps
A perfect, quick and easy summertime (or anytime) lunch or dinner recipe. Great with ground chicken or ground turkey.
Prep Time15 mins
Cook Time10 mins
Course: Main
Cuisine: American
Servings: 4
Author: Cook This Again, Mom!
- 1 pound Ground Chicken
- 1 tbsp Olive Oil
- 2 tsp Ginger minced
- 2 - 3 tsp Ginger dehydrated
- 2 - 3 cups Power Greens
- Red Onion sliced
- Cucumber peeled, and sliced
- Monterey Jack Cheese shredded
- Sesame Ginger Salad Dressing
- Tortilla Shells
Heat a medium size skillet over medium heat. Add the tablespoon of olive oil and the ground chicken. Break up the chicken to crumble it as it cooks.
Add salt, pepper, minced ginger and dehydrated ginger. Continue cooking and stirring until the chicken is cooked through. Taste and adjust seasoning if necessary.
Warm up tortilla shells and start to assemble wraps. Tortilla shell, power greens, red onion, cheese, ground chicken, sesame ginger dressing, and cucumber.