Print Pin

Super Easy Sticky Buns

1 pkg Bridgford Parkerhouse Style Rolls 1 stick of Butter 1/2 cup Brown Sugar 1/2 cup Karo Syrup 1 teaspoon Cinnamon
Author Cook This Again Mom

Ingredients

  • 1 pkg Bridgford Parkerhouse Style Rolls
  • 1 stick of Butter
  • 1/2 cup Brown Sugar
  • 1/2 cup Karo Syrup
  • 1 teaspoon Cinnamon

Instructions

  • Pre-heat oven to 350 degrees.
  • Mix the butter, sugar, cinnamon, and Karo in a bowl.
  • Spread sugar mixture in 13" x 9" baking dish that has been sprayed with non-stick spray.
  • Put rolls into sugar mixture.
  • Let the rolls raise until double in size.
  • Bake rolls for 20-30 minutes until golden brown.
  • Immediately flip rolls over onto cookie sheet covered in foil.
  • Let cool slightly. Serve warm.