Super Easy Sticky Buns
1 pkg Bridgford Parkerhouse Style Rolls 1 stick of Butter 1/2 cup Brown Sugar 1/2 cup Karo Syrup 1 teaspoon Cinnamon
- 1 pkg Bridgford Parkerhouse Style Rolls
- 1 stick of Butter
- 1/2 cup Brown Sugar
- 1/2 cup Karo Syrup
- 1 teaspoon Cinnamon
Pre-heat oven to 350 degrees.
Mix the butter, sugar, cinnamon, and Karo in a bowl.
Spread sugar mixture in 13" x 9" baking dish that has been sprayed with non-stick spray.
Put rolls into sugar mixture.
Let the rolls raise until double in size.
Bake rolls for 20-30 minutes until golden brown.
Immediately flip rolls over onto cookie sheet covered in foil.
Let cool slightly. Serve warm.