Simple Grilled

Chicken Wings


Simple Ingredients

Chicken Wings Oil Spices

Place the chicken wings in a large bowl. Drizzle the olive oil over the wings and sprinkle with the seasonings.

Using a pair of tongs, thoroughly mix all ingredients until the chicken wings are well coated with the oil and spices.

When the grill is hot, carefully place the wings on the grill.  The chicken wings should easily release from the grill when they are ready to turn.

Continue to cook the Grilled Chicken Wings until done. Make sure the wings reach an internal temperature of at least 165 degrees F.