Pumpkin Pie
Author: 
Recipe type: Dessert
 
Ingredients
  • 1 9" unbaked Pie Shell
  • 1¾ cups Pumpkin
  • 1 can (12 ounces) Evaporated Milk
  • 3 Eggs
  • Zest from 1 Orange
  • ½ cup Granulated Sugar
  • ¼ cup Brown Sugar
  • 1½ teaspoons Cinnamon
  • ¾ teaspoon Ginger
  • ¼ teaspoon Cloves
  • ¼ teaspoon Allspice
  • ½ teaspoon Salt
Instructions
  1. Pre-heat oven to 375 degrees.
  2. Prepare and set aside pie shell.
  3. Mix remaining ingredients together and pour into pie shell. Bake for about 50 - 60 minutes until the pie is set.
  4. Cool and enjoy!
Recipe by Cook This Again, Mom! at http://cookthisagainmom.com/2015/10/pumpkin-pie-2.html